Gotu Kola (Brahmi)




Other Names:
 Gotu Kola, Brahmi, Chi-hsueh Ts'ao, man t'ien hsing, Indian Pennywort, Brahma-manduki


Active Compounds:  
The primary active constituent is triterpenoid compounds. Saponins (also called triterpenoids) known as asiaticoside, madecassoside, and madasiatic acid are the primary active constituents. These saponins beneficially affect collagen (the material that makes up connective tissue), for example, inhibiting its production in hyperactive scar tissue. 
Also contains a green, strongly volatile oil composed of an unidentified terpene acetate, camphor, cineole, and other essential oils. Cintella oil also contains glycerides of fatty acids, various plant sterols such as campesterol, stigmasterol, and sitosterol, and various polyacetylene compounds.



Description:
Gotu Kola is a perennial plant native to India and other tropical countries. Its appearance changes, depending on growing conditions. In shallow water, the plant puts forth floating roots and the leaves rest on top of the water. In dry locations, it puts out numerous small roots and the leaves are small and thin. Typically, the constantly growing roots gives rise to reddish stolons. The leaves can reach a width of 1 inch and a length of 6 inches. Usually 3 to 6 red flowers arise in a sessile manner or on very short pedicels in auxiliary umbels. The fruit, formed throughout the growing season, is approximately 2 inches long with 7 to 9 ribs and a curved, strongly thickened pericarp.